BAKED BEANS WRAP

BAKED BEANS WRAP
Baked beans stuffed in rotis- a must try recipe.
Preparation Time : 10-15 minutes
Cooking Time : 15-20 minutes
Servings : 4







INGREDIENTS

Whole wheat rotis4
Baked beans1 1/2 cups
Onions 2 medium
Oil 1 tablespoon
Green capsicum, chopped 1 medium
Garlic, thinly sliced 5-6 cloves
Fresh coriander leaves, chopped 3 tablespoons
Tomato ketchup as required
Red chilli sauce as required
Iceberg lettuce leaves, shredded a few
Cheese, grated 4 tablespoons


METHOD
Chop an onion and cut the other. Heat the oil in a pan, add chopped onion, green pepper, garlic and saute. Add the cooked beans in a pan and fry. Add cilantro and stir. September worktop buns. Spread a little 'tomato and chili sauce, both of them. Put a little 'of this compound on one side of each rotis. Sprinkle the sliced ​​onion, lettuce and grated cheese over the beans and roti roll. You can cut each roll diagonally in pieces and serve or wrap each roll in aluminum foil and serve.